Herbed Morning Skillet Medley

Herbed Morning Skillet Medley is a delicious and healthy breakfast dish that is perfect for starting your day. This dish is packed with nutritious ingredients and bursting with flavor, making it a great way to fuel your body and satisfy your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup diced potatoes
- 1/4 cup diced onion
- 1/4 cup diced bell pepper
- 1/4 cup diced zucchini
- 1/4 cup diced mushrooms
- 1/4 tsp dried thyme
- 1/4 tsp dried rosemary
- 1/4 tsp dried oregano
- Salt and pepper to taste
- 1 tbsp olive oil

To start, heat the olive oil in a skillet over medium heat. Add the diced potatoes and cook for 5-7 minutes, stirring occasionally, until they start to brown. Add the onion, bell pepper, zucchini, and mushrooms to the skillet and continue cooking for another 5-7 minutes, until the vegetables are tender.
Next, add the dried thyme, rosemary, oregano, salt, and pepper to the skillet and stir to combine. Cook for an additional 1-2 minutes, until the herbs are fragrant and the vegetables are coated in the seasoning.
The Herbed Morning Skillet Medley is now ready to serve! This dish is a great source of fiber, vitamins, and minerals, and it has a delicious savory flavor that will leave you feeling satisfied and energized.
In just two words, this dish can be described as "herbed medley". The three main ingredients are potatoes, vegetables, and herbs.
To make this dish even more appetizing, you can garnish it with fresh herbs or serve it with a side of toast or eggs. This dish is perfect for a healthy and flavorful breakfast, and it's sure to become a new favorite in your household.