Hazelnut-Infused Rice Medley

Hazelnut-Infused Rice Medley is a delicious and healthy dish that is perfect for any occasion. This dish is a perfect blend of nutty and savory flavors that will leave your taste buds craving for more. The key ingredient in this dish is the hazelnut, which gives it a unique and delicious flavor.

To make this dish, you will need the following ingredients:

- 1 cup of brown rice
- 1 cup of wild rice
- 1/2 cup of chopped hazelnuts
- 1/2 cup of chopped onions
- 1/2 cup of chopped celery
- 1/2 cup of chopped carrots
- 2 cloves of garlic, minced
- 2 cups of vegetable broth
- 1/4 cup of olive oil
- Salt and pepper to taste

To start, heat the olive oil in a large pot over medium heat. Add the onions, celery, and carrots and sauté until they are soft and translucent. Add the garlic and sauté for another minute.
Add the brown rice, wild rice, and chopped hazelnuts to the pot and stir to combine. Add the vegetable broth and bring the mixture to a boil. Reduce the heat to low, cover the pot, and simmer for about 45 minutes or until the rice is tender and the liquid has been absorbed.
Once the rice is cooked, fluff it with a fork and season with salt and pepper to taste. Serve the Hazelnut-Infused Rice Medley hot and enjoy!
This dish is a perfect combination of nutty and savory flavors that will leave you feeling satisfied and full. The hazelnuts add a delicious crunch to the dish, while the vegetables and rice provide a healthy and filling base. This dish is perfect as a side dish or as a main course.
Type of dish: Rice Medley
Main ingredients: Hazelnuts, Brown Rice, Wild Rice