Harissa Yogurt Marinade

Harissa Yogurt Marinade is a delicious and healthy way to add flavor to your meals. This marinade is perfect for chicken, fish, or vegetables. The combination of spicy harissa and creamy yogurt creates a unique and flavorful taste that will leave your taste buds wanting more.

To make this Harissa Yogurt Marinade, you will need the following ingredients per serving:

- 1/4 cup plain Greek yogurt
- 1 tablespoon harissa paste
- 1/2 teaspoon ground cumin
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To prepare the marinade, simply mix all of the ingredients together in a bowl until well combined. Then, add your protein or vegetables to the marinade and let it sit for at least 30 minutes before cooking.
The appearance of the dish will depend on what you choose to marinate, but the marinade itself will have a creamy texture with specks of red from the harissa paste. The taste is a perfect balance of spicy and tangy, with a hint of smokiness from the paprika.
This Harissa Yogurt Marinade dish can be classified as a marinade and sauce. The three main ingredients are Greek yogurt, harissa paste, and cumin.

Cooking tips:

- For a milder flavor, use less harissa paste.
- If you don't have smoked paprika, regular paprika will work just fine.
- This marinade is also great for grilling or roasting.
In conclusion, Harissa Yogurt Marinade is a delicious and easy way to add flavor to your meals. With its unique combination of spicy and creamy flavors, it's sure to become a favorite in your kitchen.