Ham, Spinach, and Swiss Breakfast Ensemble

Ham, Spinach, and Swiss Breakfast Ensemble is a delicious and nutritious breakfast dish that is perfect for starting your day off right. This dish is a combination of ham, spinach, and Swiss cheese, all cooked together to create a mouth-watering ensemble of flavors.

To make this dish, you will need the following ingredients per serving:

- 1 slice of ham
- 1/2 cup of fresh spinach
- 1/4 cup of shredded Swiss cheese
- 1 egg
- Salt and pepper to taste

To start, preheat your oven to 350 degrees Fahrenheit. Then, take a small skillet and place it over medium heat. Add the ham slice to the skillet and cook for 2-3 minutes on each side until it is lightly browned. Remove the ham from the skillet and set it aside.
Next, add the fresh spinach to the skillet and cook for 1-2 minutes until it is wilted. Remove the spinach from the skillet and set it aside.
In a small bowl, beat the egg and add salt and pepper to taste. Pour the egg mixture into the skillet and cook for 1-2 minutes until it is set.
Now it's time to assemble the dish. Place the ham slice on a baking sheet and top it with the cooked spinach. Sprinkle the shredded Swiss cheese over the spinach and then place the cooked egg on top of the cheese.
Bake the ensemble in the preheated oven for 5-7 minutes until the cheese is melted and bubbly.
The Ham, Spinach, and Swiss Breakfast Ensemble is a savory and satisfying dish that is perfect for breakfast or brunch. The ham adds a salty flavor, while the spinach provides a fresh and healthy element. The Swiss cheese brings a creamy and rich taste to the dish, and the egg ties everything together with its fluffy texture.
This dish can be classified as a breakfast casserole and its three main ingredients are ham, spinach, and Swiss cheese.