Ham Flan
Ham Flan Recipe: A Delicious and Savory Dish
Ham Flan is a mouth-watering dish that combines the rich flavors of ham and cheese with a creamy custard base. This dish is perfect for brunch, lunch, or dinner and is sure to impress your guests. In this recipe, we will show you how to make a delicious Ham Flan that is easy to prepare and will leave your taste buds wanting more.
Ingredients (serves 6):
- 1 cup of diced ham
- 1 cup of grated cheddar cheese
- 1/2 cup of heavy cream
- 1/2 cup of milk
- 4 eggs
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of paprika
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- 1/4 teaspoon of dried thyme
- 1/4 teaspoon of dried oregano
- 1/4 teaspoon of dried basil
- 1/4 teaspoon of dried parsley
Cooking Tips:
- Use a deep-dish pie pan or a flan dish to make this recipe.
- You can use any type of ham you like, but we recommend using a smoked ham for a richer flavor.
- You can also use any type of cheese you like, but we recommend using cheddar cheese for a sharp and tangy flavor.
- Make sure to let the Ham Flan cool for at least 10 minutes before serving.
Cooking Process:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, whisk together the eggs, heavy cream, milk, salt, black pepper, paprika, garlic powder, onion powder, dried thyme, dried oregano, dried basil, and dried parsley.
3. Add the diced ham and grated cheddar cheese to the mixing bowl and stir until well combined.
4. Pour the mixture into a deep-dish pie pan or a flan dish.
5. Bake the Ham Flan in the preheated oven for 35-40 minutes or until the top is golden brown and the center is set.
6. Remove the Ham Flan from the oven and let it cool for at least 10 minutes before serving.
Appearance and Taste:
The Ham Flan is a beautiful dish with a golden brown top and a creamy custard base. The ham and cheese add a savory flavor to the dish, while the herbs and spices give it a subtle kick. The texture is smooth and creamy, making it a perfect dish for any occasion.
Type of Dish: Savory Flan
Main Ingredients: Ham, Cheese, Eggs
In conclusion, the Ham Flan is a delicious and savory dish that is perfect for any occasion. With its rich flavors and creamy texture, it is sure to impress your guests and leave them wanting more. So, why not try this recipe today and enjoy the delicious taste of the Ham Flan!
