Grilled Chicken and Vegetable Skewers with Herbs

Grilled Chicken and Vegetable Skewers with Herbs is a delicious and healthy dish that is perfect for any occasion. This dish is a great way to enjoy the flavors of grilled chicken and vegetables in a fun and easy way. The dish is made with fresh herbs and spices that add a burst of flavor to the dish.

To make this dish, you will need the following ingredients:

- 4 boneless, skinless chicken breasts, cut into 1-inch cubes
- 2 red bell peppers, cut into 1-inch pieces
- 2 yellow bell peppers, cut into 1-inch pieces
- 2 zucchinis, cut into 1-inch pieces
- 1 red onion, cut into 1-inch pieces
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons chopped fresh parsley
- 2 tablespoons chopped fresh thyme
- 2 tablespoons chopped fresh rosemary
- Salt and pepper, to taste

To make the marinade, combine the olive oil, lemon juice, parsley, thyme, rosemary, salt, and pepper in a bowl. Add the chicken and vegetables to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes.
Preheat the grill to medium-high heat. Thread the chicken and vegetables onto skewers, alternating between chicken and vegetables. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are tender.
The Grilled Chicken and Vegetable Skewers with Herbs dish is a perfect combination of juicy chicken and flavorful vegetables. The dish is a great source of protein and vitamins, making it a healthy and satisfying meal. The dish is perfect for outdoor barbecues, family dinners, or any occasion where you want to impress your guests with a delicious and healthy dish.
Type of dish: Grilled Skewers

Main ingredients:

- Chicken
- Bell peppers
- Zucchinis