Greek Yogurt Chicken Alfredo Pasta

Greek Yogurt Chicken Alfredo Pasta is a delicious and healthy dish that is perfect for any occasion. This dish is made with Greek yogurt, chicken, and Alfredo sauce, which gives it a creamy and rich flavor. It is a perfect combination of protein and carbohydrates that will keep you full for hours.

To make this dish, you will need the following ingredients:

- 1 pound of chicken breast, cut into small pieces
- 1 pound of pasta
- 1 cup of Greek yogurt
- 1 cup of Alfredo sauce
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish

For the cooking process, start by cooking the pasta according to the package instructions. While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until it is no longer pink. Add the garlic powder, salt, and pepper to the chicken and stir to combine.
Next, add the Alfredo sauce to the skillet and stir to combine with the chicken. Reduce the heat to low and add the Greek yogurt to the skillet. Stir until the sauce is smooth and creamy.
Once the pasta is cooked, drain it and add it to the skillet with the sauce. Stir to combine and cook for an additional 2-3 minutes until the pasta is coated in the sauce.
To serve, garnish with fresh parsley and enjoy!
This Greek Yogurt Chicken Alfredo Pasta is a perfect combination of creamy and savory flavors. The Greek yogurt adds a healthy twist to the classic Alfredo sauce, making it a guilt-free indulgence. This dish is perfect for a quick and easy weeknight dinner or a special occasion.
Type of dish: Pasta dish
Main ingredients: Greek yogurt, chicken, Alfredo sauce