Greek Turkey and Spinach Pita Sandwiches

Greek Turkey and Spinach Pita Sandwiches are a delicious and healthy meal that can be enjoyed any time of the day. This dish is perfect for those who are looking for a quick and easy meal that is packed with flavor and nutrition.

To make this dish, you will need the following ingredients per serving:

- 1 whole wheat pita bread
- 2 ounces of sliced turkey breast
- 1/4 cup of fresh spinach leaves
- 1/4 cup of sliced cucumber
- 1/4 cup of sliced red onion
- 1/4 cup of crumbled feta cheese
- 1 tablespoon of tzatziki sauce

To start, preheat your oven to 350 degrees Fahrenheit. Cut the pita bread in half and place it on a baking sheet. Bake for 5-7 minutes or until the bread is slightly crispy.
Next, layer the turkey, spinach, cucumber, and red onion on one half of the pita bread. Sprinkle the feta cheese on top of the vegetables.
Finally, drizzle the tzatziki sauce over the top of the sandwich and fold the other half of the pita bread over the top.
The Greek Turkey and Spinach Pita Sandwiches are a perfect combination of savory and fresh flavors. The turkey provides a lean source of protein, while the spinach and vegetables add a healthy dose of vitamins and minerals. The feta cheese and tzatziki sauce add a tangy and creamy flavor that ties the whole sandwich together.
This dish can be enjoyed as a quick lunch or dinner, and it is perfect for those who are looking for a healthy and satisfying meal.
Type of dish: Sandwich
Main ingredients: Turkey, Spinach, Pita Bread