Greek Lamb Souvlaki Sensation

Greek Lamb Souvlaki Sensation is a mouth-watering dish that will transport you straight to the Mediterranean. This dish is perfect for any occasion, whether it's a family dinner or a summer barbecue. The combination of succulent lamb, fresh vegetables, and tangy tzatziki sauce is sure to please your taste buds.

To make this dish, you will need the following ingredients per serving:

- 4 oz. lamb, cut into cubes
- 1/4 red onion, cut into chunks
- 1/4 red bell pepper, cut into chunks
- 1/4 green bell pepper, cut into chunks
- 1/4 yellow bell pepper, cut into chunks
- 1/4 zucchini, cut into chunks
- 1/4 cup tzatziki sauce
- 1 pita bread

To prepare the lamb, marinate it in a mixture of olive oil, lemon juice, garlic, oregano, salt, and pepper for at least 30 minutes. Thread the lamb onto skewers, alternating with the vegetables. Grill the skewers over medium-high heat for 8-10 minutes, or until the lamb is cooked to your liking.
To assemble the dish, warm the pita bread and spread a generous amount of tzatziki sauce on it. Place the skewers on top of the pita bread and serve immediately.
The Greek Lamb Souvlaki Sensation is a perfect combination of juicy lamb, tender vegetables, and tangy tzatziki sauce. The dish has a beautiful appearance with colorful vegetables and perfectly grilled lamb. The taste is simply sensational, with the flavors of the marinade and the tzatziki sauce complementing each other perfectly.
Type: Grilled Dish
Main Ingredients: Lamb, Vegetables, Tzatziki Sauce