Garlic Herb Pretzel Crunch

Garlic Herb Pretzel Crunch is a delicious and easy-to-make snack that is perfect for any occasion. This savory treat is made with a combination of pretzels, garlic, herbs, and other flavorful ingredients that will leave your taste buds craving for more.

To make this mouth-watering snack, you will need the following ingredients per serving:

- 1 cup of pretzels
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of dried herbs (such as thyme, rosemary, or oregano)
- Salt and pepper to taste

To start, preheat your oven to 350°F. In a large bowl, mix together the pretzels, olive oil, garlic powder, dried herbs, salt, and pepper until the pretzels are evenly coated.
Spread the pretzel mixture onto a baking sheet lined with parchment paper and bake for 10-12 minutes, or until the pretzels are golden brown and crispy.
Once done, remove the baking sheet from the oven and let the pretzels cool for a few minutes before serving. The Garlic Herb Pretzel Crunch is best served warm and can be enjoyed as a snack or appetizer.
This dish can be described as a savory snack and its three main ingredients are pretzels, garlic, and herbs. The appearance of the dish is golden brown and crispy, while the taste is a perfect balance of savory and herbaceous flavors.
In conclusion, the Garlic Herb Pretzel Crunch is a simple yet delicious snack that is perfect for any occasion. With its savory and herbaceous flavors, this dish is sure to be a crowd-pleaser. So, why not give it a try and impress your guests with this tasty treat?