Garlic Butter Chicken Parm
Garlic Butter Chicken Parm - A Delicious Italian Classic
Garlic Butter Chicken Parm is a mouth-watering Italian dish that is sure to satisfy your cravings. This dish is a perfect combination of juicy chicken, crispy breadcrumbs, and melted cheese, all topped with a rich garlic butter sauce. It's a classic recipe that is easy to make and perfect for any occasion.
Ingredients (serves 4):
- 4 boneless, skinless chicken breasts
- 1 cup Italian breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
Cooking Tips:
- Pound the chicken breasts to an even thickness to ensure they cook evenly.
- Use a meat thermometer to check the internal temperature of the chicken. It should reach 165°F.
- Use a non-stick skillet to prevent the chicken from sticking to the pan.
- Let the chicken rest for a few minutes before slicing to keep the juices inside.
Instructions:
1. Preheat the oven to 375°F.
2. In a shallow dish, mix together the breadcrumbs and Parmesan cheese.
3. Place the flour in another shallow dish and season with salt and pepper.
4. Beat the eggs in a third shallow dish.
5. Dredge each chicken breast in the flour, shaking off any excess.
6. Dip the chicken in the beaten eggs, then coat in the breadcrumb mixture.
7. Heat a large skillet over medium-high heat and add 2 tablespoons of butter.
8. Cook the chicken for 3-4 minutes on each side until golden brown.
9. Transfer the chicken to a baking dish and top each breast with marinara sauce and shredded mozzarella cheese.
10. Bake for 15-20 minutes until the cheese is melted and bubbly.
11. In a small saucepan, melt the remaining butter over medium heat.
12. Add the minced garlic and cook for 1-2 minutes until fragrant.
13. Drizzle the garlic butter sauce over the chicken and serve hot.
Appearance and Taste:
Garlic Butter Chicken Parm is a beautiful dish that looks as good as it tastes. The golden brown chicken is topped with a layer of melted mozzarella cheese and a rich tomato sauce. The garlic butter sauce adds a burst of flavor that complements the dish perfectly. The chicken is juicy and tender, while the breadcrumbs add a satisfying crunch. This dish is a perfect balance of flavors and textures that will leave you wanting more.
Type of Dish: Italian Classic
Main Ingredients: Chicken, Garlic, Butter
In conclusion, Garlic Butter Chicken Parm is a delicious and easy-to-make dish that is perfect for any occasion. With its crispy breadcrumbs, melted cheese, and rich garlic butter sauce, this dish is sure to become a family favorite. So why not give it a try and enjoy the taste of Italy in your own home?
