Fresh Tomato and Basil Linguine

Fresh Tomato and Basil Linguine is a delicious and easy-to-make pasta dish that is perfect for any occasion. This dish is made with fresh tomatoes, basil, and linguine pasta, and is sure to be a hit with your family and friends.

To make this dish, you will need the following ingredients per serving:

- 1 cup of linguine pasta
- 1/2 cup of fresh tomatoes, diced
- 1/4 cup of fresh basil, chopped
- 1 tablespoon of olive oil
- 1 clove of garlic, minced
- Salt and pepper to taste

To start, cook the linguine pasta according to the package instructions until it is al dente. While the pasta is cooking, heat the olive oil in a pan over medium heat. Add the minced garlic and sauté for a minute until fragrant.
Next, add the diced tomatoes to the pan and cook for a few minutes until they start to soften. Add the chopped basil and season with salt and pepper to taste. Cook for another minute or two until the flavors have melded together.
Once the pasta is cooked, drain it and add it to the pan with the tomato and basil mixture. Toss everything together until the pasta is coated in the sauce. Serve hot and enjoy!
This Fresh Tomato and Basil Linguine dish is a perfect combination of fresh and flavorful ingredients. The juicy tomatoes and fragrant basil create a delicious sauce that pairs perfectly with the tender linguine pasta. The dish is light and refreshing, making it a great option for a summer meal.
Type of dish: Pasta dish
Main ingredients: Linguine pasta, fresh tomatoes, basil
Overall, this Fresh Tomato and Basil Linguine dish is a must-try for anyone who loves pasta and fresh ingredients. It is easy to make, delicious, and sure to impress your guests.