Finger-Licking BBQ Beef Ribs

Finger-Licking BBQ Beef Ribs Recipe: A Delicious and Tender Delight
Looking for a mouth-watering and finger-licking BBQ beef ribs recipe? Look no further! Our Finger-Licking BBQ Beef Ribs recipe is the perfect combination of tender, juicy, and flavorful beef ribs that will leave you craving for more.

Ingredients (serves 4):

- 2 lbs beef ribs
- 1 cup BBQ sauce
- 1/4 cup brown sugar
- 1 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp salt
- 1 tsp black pepper

Cooking Tips:

- Choose meaty beef ribs for the best results.
- Marinate the beef ribs overnight for maximum flavor.
- Preheat the oven to 300°F before cooking.

Cooking Process:

1. In a bowl, mix together the BBQ sauce, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
2. Rub the mixture all over the beef ribs, making sure to coat them evenly.
3. Place the beef ribs in a baking dish and cover with foil.
4. Bake in the preheated oven for 2-3 hours, or until the meat is tender and falls off the bone.
5. Remove the foil and brush the beef ribs with more BBQ sauce.
6. Broil for 5-10 minutes, or until the sauce is caramelized and sticky.
7. Serve hot and enjoy!
Appearance and Taste:
Our Finger-Licking BBQ Beef Ribs are a beautiful deep brown color with a sticky and caramelized BBQ sauce coating. The meat is tender and juicy, falling off the bone with every bite. The flavor is a perfect balance of sweet and savory, with a hint of smokiness from the paprika and BBQ sauce.
Type of Dish: BBQ Beef Ribs
Main Ingredients: Beef Ribs, BBQ Sauce, Brown Sugar