Fiery Jalapeno and Pepper Jack Dipper
Fiery Jalapeno and Pepper Jack Dipper is a delicious and spicy appetizer that will leave your taste buds tingling. This dip is perfect for any occasion, whether it's a party or a casual get-together. The combination of jalapenos and pepper jack cheese creates a fiery and flavorful dip that is sure to be a crowd-pleaser.
Ingredients:
- 8 oz. cream cheese, softened
- 1 cup shredded pepper jack cheese
- 1/2 cup diced jalapenos
- 1/4 cup diced red bell pepper
- 1/4 cup diced green onion
- 1/4 cup sour cream
- 1/4 tsp. garlic powder
- Salt and pepper to taste
Serving: 4-6 people
Cooking Tips:
- Make sure the cream cheese is softened before mixing the ingredients.
- Use fresh jalapenos for the best flavor.
- Adjust the amount of jalapenos to your desired level of spiciness.
Instructions:
1. Preheat the oven to 350°F.
2. In a mixing bowl, combine the cream cheese, shredded pepper jack cheese, diced jalapenos, diced red bell pepper, diced green onion, sour cream, garlic powder, salt, and pepper. Mix well.
3. Transfer the mixture to a baking dish and spread it evenly.
4. Bake for 20-25 minutes or until the dip is hot and bubbly.
5. Serve with tortilla chips or crackers.
Appearance and Taste:
The Fiery Jalapeno and Pepper Jack Dipper is a creamy and cheesy dip with specks of red and green peppers throughout. The dip has a spicy kick from the jalapenos and a rich flavor from the pepper jack cheese. The dip is hot and bubbly, making it the perfect appetizer to serve at any party or gathering.
Type: Spicy Dipper
Main Ingredients:
- Cream cheese
- Pepper jack cheese
- Jalapenos
