Fettuccine with Grilled Shrimp and Lemon

Fettuccine with Grilled Shrimp and Lemon

Fettuccine with Grilled Shrimp and Lemon is a delicious and easy-to-make pasta dish that is perfect for any occasion. This dish is a perfect combination of tender fettuccine pasta, succulent grilled shrimp, and tangy lemon sauce. It is a great way to enjoy a healthy and flavorful meal that is sure to satisfy your taste buds.

To make this dish, you will need the following ingredients:

- 1 pound fettuccine pasta
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh lemon juice
- 1/4 cup chicken broth
- 1/4 cup heavy cream
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish


To start, cook the fettuccine pasta according to the package instructions until al dente. Drain and set aside.
Next, heat the grill to medium-high heat. Toss the shrimp with olive oil, garlic, salt, and pepper. Grill the shrimp for 2-3 minutes on each side until they are pink and cooked through.
In a separate pan, heat the lemon juice and chicken broth over medium heat. Add the heavy cream and Parmesan cheese and stir until the cheese is melted and the sauce is smooth. Season with salt and pepper to taste.
Add the cooked fettuccine pasta to the pan with the lemon sauce and toss to coat. Add the grilled shrimp and toss again. Garnish with fresh parsley and serve hot.
This Fettuccine with Grilled Shrimp and Lemon dish is a perfect combination of tangy and savory flavors. The tender fettuccine pasta and succulent grilled shrimp are perfectly complemented by the tangy lemon sauce. This dish is a great way to enjoy a healthy and flavorful meal that is sure to satisfy your taste buds.
Type of dish: Pasta dish
Main ingredients: Fettuccine pasta, Grilled shrimp, Lemon sauce