Fettuccine with Creamy Sesame Sauce

Fettuccine with Creamy Sesame Sauce is a delicious and easy-to-make pasta dish that is perfect for any occasion. This dish is a perfect combination of creamy and nutty flavors that will leave you wanting more. The key ingredient in this recipe is the sesame sauce, which is made from a blend of sesame seeds, garlic, soy sauce, and cream.

To make this dish, you will need the following ingredients per serving:

- 100g fettuccine pasta
- 1 tablespoon sesame oil
- 1 garlic clove, minced
- 1 tablespoon soy sauce
- 2 tablespoons heavy cream
- 1 tablespoon sesame seeds, toasted
- Salt and pepper to taste

To start, cook the fettuccine pasta according to the package instructions until al dente. In a separate pan, heat the sesame oil over medium heat and add the minced garlic. Cook for 1-2 minutes until fragrant. Add the soy sauce and heavy cream to the pan and stir until well combined.
Once the pasta is cooked, drain it and add it to the pan with the sesame sauce. Toss the pasta until it is well coated with the sauce. Sprinkle the toasted sesame seeds over the top of the pasta and season with salt and pepper to taste.
The Fettuccine with Creamy Sesame Sauce is a perfect combination of creamy and nutty flavors that will leave you wanting more. The dish has a smooth and silky texture, and the toasted sesame seeds add a nice crunch to the dish. This dish is perfect for a quick and easy weeknight dinner or a special occasion.
Type of dish: Pasta dish
Main ingredients: Fettuccine pasta, sesame seeds, heavy cream