Espresso Hazelnut Praline

Espresso Hazelnut Praline is a delectable dessert that combines the rich flavors of espresso and hazelnut with the sweet crunch of praline. This dish is perfect for coffee lovers who want to indulge in a sweet treat.

To make Espresso Hazelnut Praline, you will need the following ingredients per serving:

- 1 shot of espresso
- 1/4 cup of hazelnuts, chopped
- 1/4 cup of sugar
- 1 tablespoon of butter

To start, prepare the praline by melting the sugar in a saucepan over medium heat. Once the sugar has melted and turned golden brown, add the chopped hazelnuts and stir until coated. Pour the mixture onto a baking sheet lined with parchment paper and let it cool.
Next, prepare the espresso by brewing a shot of your favorite blend. In a separate pan, melt the butter over low heat and add the espresso. Stir until combined.
To assemble the dish, crumble the praline into small pieces and sprinkle over the espresso mixture. Serve immediately and enjoy the rich, nutty flavors of Espresso Hazelnut Praline.
This dish can be classified as a dessert and its three main ingredients are espresso, hazelnuts, and sugar.
Overall, Espresso Hazelnut Praline is a delicious and indulgent dessert that is sure to satisfy your sweet tooth. The combination of espresso and hazelnut creates a rich and complex flavor profile, while the praline adds a satisfying crunch. This dish is easy to make and is sure to impress your guests.