Dan Dan Spicy Delicacy

Dan Dan Spicy Delicacy is a popular Sichuan dish that is known for its bold and spicy flavors. This dish is a perfect combination of noodles, minced meat, and a spicy sauce that will leave your taste buds tingling with delight.

To make this dish, you will need the following ingredients per serving:

- 100g of fresh noodles
- 50g of minced pork
- 1 tablespoon of vegetable oil
- 1 tablespoon of Sichuan peppercorns
- 1 tablespoon of chili oil
- 1 tablespoon of soy sauce
- 1 tablespoon of black vinegar
- 1 tablespoon of sugar
- 1 tablespoon of minced garlic
- 1 tablespoon of minced ginger
- 1 tablespoon of chopped scallions
- 1 tablespoon of chopped cilantro

To start, cook the noodles according to the package instructions and set them aside. In a pan, heat the vegetable oil and add the Sichuan peppercorns, minced garlic, and minced ginger. Cook for a few seconds until fragrant. Add the minced pork and cook until browned.
Next, add the chili oil, soy sauce, black vinegar, and sugar to the pan. Stir well and cook for a few minutes until the sauce thickens.
To serve, place the cooked noodles in a bowl and top with the spicy pork sauce. Garnish with chopped scallions and cilantro.
The Dan Dan Spicy Delicacy is a mouth-watering dish that is sure to satisfy your cravings for spicy food. The noodles are soft and chewy, while the pork sauce is savory and spicy. The combination of flavors and textures is simply irresistible.
Type: Noodle Dish
Main Ingredients: Noodles, Minced Pork, Spicy Sauce