Curry Chicken Jiaozi
Curry Chicken Jiaozi Recipe: A Delicious Fusion of Flavors
Curry Chicken Jiaozi is a mouth-watering Chinese dumpling recipe that combines the aromatic flavors of curry and chicken. This dish is perfect for those who love to experiment with different flavors and textures. In this recipe, we will show you how to make Curry Chicken Jiaozi from scratch.
Ingredients (for 4 servings):
For the filling:
- 1 lb ground chicken
- 1/2 cup finely chopped onion
- 1/2 cup finely chopped cabbage
- 1/4 cup finely chopped carrots
- 2 cloves garlic, minced
- 1 tbsp curry powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp vegetable oil
For the dough:
- 2 cups all-purpose flour
- 1/2 cup water
Cooking tips:
- Make sure to finely chop the vegetables to ensure that they cook evenly.
- Use a non-stick pan to cook the filling to prevent it from sticking to the pan.
- Knead the dough until it becomes smooth and elastic.
Instructions:
1. In a large bowl, mix together the ground chicken, onion, cabbage, carrots, garlic, curry powder, salt, and black pepper.
2. Heat the vegetable oil in a non-stick pan over medium heat. Add the chicken mixture and cook until the chicken is no longer pink and the vegetables are tender.
3. In a separate bowl, mix together the flour and water until it forms a smooth dough. Knead the dough for 5-10 minutes until it becomes smooth and elastic.
4. Roll out the dough into a thin sheet and cut it into circles using a cookie cutter or a glass.
5. Place a spoonful of the chicken filling in the center of each circle. Fold the circle in half and pinch the edges together to seal the dumpling.
6. Bring a large pot of water to a boil. Add the dumplings and cook for 5-7 minutes or until they float to the surface.
7. Serve the Curry Chicken Jiaozi hot with your favorite dipping sauce.
Appearance and taste:
Curry Chicken Jiaozi is a beautiful dish with a golden brown exterior and a savory filling. The aroma of the curry powder and the tender chicken will make your mouth water. The texture of the dumpling is soft and chewy, while the filling is juicy and flavorful. This dish is perfect for any occasion and will surely impress your guests.
Type of dish: Chinese dumplings
Main ingredients: Ground chicken, curry powder, all-purpose flour
In conclusion, Curry Chicken Jiaozi is a delicious fusion of flavors that will satisfy your taste buds. This recipe is easy to make and can be customized to your liking. Try it out today and enjoy the delicious taste of Curry Chicken Jiaozi!
