Curry Chicken Buns
Curry Chicken Buns are a delicious and easy-to-make dish that is perfect for any occasion. These buns are a type of Asian cuisine that combines the flavors of curry and chicken in a soft and fluffy bun. The dish is made with a variety of ingredients that are sure to satisfy your taste buds.
To make Curry Chicken Buns, you will need the following ingredients:
For the dough:
- 2 cups all-purpose flour
- 1/2 cup warm water
- 1/4 cup sugar
- 1/4 cup vegetable oil
- 1 tsp active dry yeast
For the filling:
- 1 lb boneless, skinless chicken breast, cut into small pieces
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp curry powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup chicken broth
- 1 tbsp vegetable oil
To make the dough, combine the flour, sugar, and yeast in a large bowl. Add the warm water and vegetable oil, and mix until a dough forms. Knead the dough for 5-10 minutes, until it is smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
To make the filling, heat the vegetable oil in a large skillet over medium-high heat. Add the onion and garlic, and cook until softened. Add the chicken, curry powder, salt, and black pepper, and cook until the chicken is browned on all sides. Add the chicken broth and simmer for 10-15 minutes, until the chicken is cooked through.
To assemble the buns, divide the dough into 12 equal pieces. Roll each piece into a ball, and then flatten it into a circle. Place a spoonful of the chicken filling in the center of each circle, and then gather the edges of the dough together to form a bun. Place the buns on a baking sheet lined with parchment paper, and let them rise for 15-20 minutes.
Preheat the oven to 375°F. Brush the buns with egg wash and bake for 15-20 minutes, until they are golden brown.
Curry Chicken Buns are a delicious and filling dish that is perfect for any meal. The buns are soft and fluffy, with a savory filling that is bursting with flavor. The curry powder adds a spicy kick to the dish, while the chicken and vegetables provide a satisfying texture. These buns are perfect for a quick and easy lunch or dinner, and they are sure to become a family favorite.
Type of dish: Asian cuisine
Main ingredients: Chicken, Curry powder, Dough
