Creole-style Crab and Shrimp Surprise
Creole-style Crab and Shrimp Surprise is a delicious seafood dish that will leave your taste buds craving for more. This dish is a perfect blend of succulent crab meat and juicy shrimp, cooked in a spicy Creole-style sauce that is sure to tantalize your senses.
To make this dish, you will need the following ingredients per serving:
- 1/2 pound of crab meat
- 1/2 pound of shrimp, peeled and deveined
- 1/4 cup of diced onions
- 1/4 cup of diced bell peppers
- 1/4 cup of diced celery
- 1/4 cup of diced tomatoes
- 1 tablespoon of Creole seasoning
- 1 tablespoon of butter
- 1 tablespoon of olive oil
- Salt and pepper to taste
To start, heat the olive oil and butter in a large skillet over medium heat. Add the onions, bell peppers, and celery and sauté until they are soft and translucent. Next, add the diced tomatoes and Creole seasoning and cook for another 2-3 minutes.
Add the crab meat and shrimp to the skillet and stir well to coat them with the sauce. Cook for 5-7 minutes or until the shrimp are pink and cooked through. Season with salt and pepper to taste.
The Creole-style Crab and Shrimp Surprise is a perfect appetizer or main course dish that is sure to impress your guests. The dish has a beautiful appearance with the bright colors of the vegetables and seafood. The taste is a perfect balance of spicy and savory flavors that will leave you wanting more.
Type of dish: Seafood delight
Main ingredients: Crab meat, Shrimp, Creole seasoning
In conclusion, the Creole-style Crab and Shrimp Surprise is a must-try dish for seafood lovers. With its delicious blend of flavors and easy-to-follow recipe, this dish is sure to become a favorite in your household. So, go ahead and give it a try today!
