Creamy Tomato Basil Penne
Creamy Tomato Basil Penne is a delicious and easy-to-make pasta dish that is perfect for any occasion. This dish is a perfect combination of creamy tomato sauce, fresh basil, and penne pasta. It is a great option for a quick and easy weeknight dinner or a special occasion.
To make this dish, you will need the following ingredients per serving:
- 1 cup of penne pasta
- 1/2 cup of tomato sauce
- 1/4 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1 garlic clove, minced
- 1/4 teaspoon of red pepper flakes
- Salt and pepper to taste
- Fresh basil leaves for garnish
To start, cook the penne pasta according to the package instructions until al dente. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the minced garlic and red pepper flakes and cook for 1-2 minutes until fragrant.
Next, add the tomato sauce to the skillet and stir to combine. Let the sauce simmer for a few minutes until it starts to thicken. Then, add the heavy cream and Parmesan cheese to the skillet and stir until the cheese is melted and the sauce is creamy.
Once the pasta is cooked, drain it and add it to the skillet with the sauce. Toss the pasta with the sauce until it is well coated. Season with salt and pepper to taste.
To serve, garnish the pasta with fresh basil leaves. This dish is best served hot and is sure to be a crowd-pleaser.
Creamy Tomato Basil Penne is a delicious pasta dish that is perfect for any occasion. It is a creamy and flavorful dish that is easy to make and sure to impress. This dish is a great option for a quick and easy weeknight dinner or a special occasion. The appearance of this dish is appetizing with the bright red color of the tomato sauce and the green basil leaves. The taste is creamy, tangy, and slightly spicy with a hint of sweetness from the tomato sauce. Overall, this dish is a perfect combination of flavors and textures that will leave you wanting more.
Type of dish: Pasta dish
Main ingredients: Penne pasta, tomato sauce, basil
