Cranberry Orange Cobbler

Cranberry Orange Cobbler is a delicious dessert that combines the tartness of cranberries with the sweetness of oranges. This dish is perfect for any occasion and is sure to impress your guests.

To make this Cranberry Orange Cobbler, you will need the following ingredients per serving:

- 1/2 cup fresh cranberries
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup orange juice
- 1/4 cup unsalted butter, melted
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon

To start, preheat your oven to 375°F. In a mixing bowl, combine the flour, sugar, baking powder, salt, and cinnamon. Mix well. Add the orange juice and melted butter to the dry ingredients and stir until well combined.
Next, add the fresh cranberries to the mixture and stir gently. Pour the mixture into a greased baking dish and spread it evenly.
Bake the Cranberry Orange Cobbler for 25-30 minutes or until the top is golden brown and the filling is bubbling. Once done, remove from the oven and let it cool for a few minutes before serving.
This Cranberry Orange Cobbler is a perfect combination of tart and sweet flavors. The cranberries add a tangy taste while the orange juice adds a refreshing sweetness. The cobbler has a soft and fluffy texture with a crispy golden brown top.
This dish can be classified as a dessert and its three main ingredients are cranberries, oranges, and flour.
In conclusion, this Cranberry Orange Cobbler is a must-try dessert that is easy to make and will surely impress your guests. Follow the recipe and enjoy the delicious taste of this dessert!