Cranberry Orange Bagels

Cranberry Orange Bagels are a delicious and easy-to-make breakfast treat that will leave your taste buds wanting more. These bagels are perfect for those who love the combination of sweet and tangy flavors. The recipe is simple and requires only a few ingredients.

To make Cranberry Orange Bagels, you will need the following ingredients per serving:

- 1 bagel
- 1 tablespoon cream cheese
- 1 tablespoon dried cranberries
- 1 teaspoon orange zest

To start, preheat your oven to 375°F. Cut the bagel in half and toast it until it is lightly browned. Spread the cream cheese on each half of the bagel. Sprinkle the dried cranberries and orange zest on top of the cream cheese.
Place the bagel halves on a baking sheet and bake for 5-7 minutes, or until the cream cheese is melted and the cranberries are slightly softened. Remove from the oven and let cool for a few minutes before serving.
The Cranberry Orange Bagels are a perfect combination of sweet and tangy flavors. The cream cheese adds a creamy texture to the bagel, while the dried cranberries and orange zest provide a burst of flavor. The appearance of the bagels is appetizing, with the cream cheese and cranberries creating a beautiful contrast against the golden brown bagel.
In summary, Cranberry Orange Bagels are a delicious breakfast treat that are easy to make and perfect for those who love sweet and tangy flavors. This dish can be described as a 'Fruity Bagel' and its three main ingredients are bagel, cream cheese, and dried cranberries.