Cranberry Israeli Salad

Cranberry Israeli Salad is a refreshing and healthy dish that is perfect for any occasion. This salad is a perfect combination of sweet and savory flavors that will tantalize your taste buds. The main ingredients of this dish are fresh vegetables, cranberries, and a tangy dressing that brings everything together.

To make this delicious salad, you will need the following ingredients:

- 2 cups of cooked Israeli couscous
- 1 cup of chopped cucumber
- 1 cup of chopped cherry tomatoes
- 1 cup of chopped red onion
- 1 cup of dried cranberries
- 1/2 cup of chopped fresh parsley
- 1/2 cup of chopped fresh mint
- 1/4 cup of olive oil
- 1/4 cup of lemon juice
- Salt and pepper to taste

To start, cook the Israeli couscous according to the package instructions and let it cool. In a large bowl, combine the cooked couscous, cucumber, cherry tomatoes, red onion, dried cranberries, parsley, and mint.
In a separate bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and toss everything together until well combined.
The Cranberry Israeli Salad is a perfect appetizer or side dish that is sure to impress your guests. The salad has a beautiful appearance with vibrant colors and textures that make it visually appealing. The taste is a perfect balance of sweet and savory flavors with a tangy dressing that brings everything together.
In summary, the Cranberry Israeli Salad is a healthy and delicious dish that is easy to make and perfect for any occasion. This dish can be classified as a salad and its main ingredients are Israeli couscous, cranberries, and fresh vegetables.