Coffee Walnut Streusel

Coffee Walnut Streusel is a delectable dessert that combines the rich flavor of coffee with the nutty crunch of walnuts. This dish is perfect for coffee lovers who want to indulge in a sweet treat. To make this dish, you will need the following ingredients per serving:

- 1/4 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 cup chopped walnuts
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 2 tablespoons unsalted butter, chilled and cut into small pieces
- 1 tablespoon instant coffee granules

To start, preheat your oven to 350°F. In a medium bowl, mix together the flour, brown sugar, chopped walnuts, cinnamon, and salt. Add the chilled butter and use your fingers to mix until the mixture resembles coarse crumbs. Stir in the instant coffee granules.
Next, spread the streusel mixture evenly on a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until the streusel is golden brown and fragrant. Remove from the oven and let cool completely.
To serve, sprinkle the coffee walnut streusel over your favorite dessert, such as ice cream, yogurt, or fruit. The streusel adds a delicious crunch and a hint of coffee flavor to any dish.
This dish can be described as a crunchy and flavorful dessert. The three main ingredients are walnuts, coffee, and butter. The streusel has a golden brown appearance and a rich aroma of coffee and cinnamon. The taste is a perfect balance of sweetness and nuttiness, with a subtle coffee flavor that lingers on the palate.
In summary, Coffee Walnut Streusel is a mouthwatering dessert that is easy to make and perfect for coffee lovers. With its crunchy texture and rich flavor, this dish is sure to impress your guests and satisfy your sweet tooth.