Classic Meaty Spaghetti Sauce

Classic Meaty Spaghetti Sauce is a delicious and hearty dish that is perfect for any occasion. This recipe is packed with flavor and is sure to satisfy even the pickiest eaters. Made with a combination of ground beef, tomatoes, and spices, this dish is a classic that never goes out of style.

To make this Classic Meaty Spaghetti Sauce, you will need the following ingredients:

- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (6 ounces) tomato paste
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1/4 cup grated Parmesan cheese

This recipe serves 4-6 people.
To start, heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks. Drain any excess fat from the skillet.
Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent, about 5 minutes.
Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, black pepper, and red pepper flakes to the skillet. Stir to combine.
Reduce the heat to low and let the sauce simmer for 20-30 minutes, stirring occasionally.
When the sauce is done, stir in the grated Parmesan cheese.
Serve the Classic Meaty Spaghetti Sauce over cooked spaghetti noodles and enjoy!
This dish is a classic Italian-American favorite that is sure to please. The sauce is thick and hearty, with a rich tomato flavor that is perfectly balanced by the spices and ground beef. The grated Parmesan cheese adds a delicious nutty flavor that complements the sauce perfectly.
Type: Pasta Dish
Ingredients: Ground beef, tomatoes, spices
Overall, this Classic Meaty Spaghetti Sauce is a delicious and satisfying dish that is perfect for any occasion. Whether you are cooking for your family or hosting a dinner party, this recipe is sure to impress. So why not give it a try today and see for yourself how delicious it can be!