Cinnamon Sugar Twists

Cinnamon Sugar Twists are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These twists are made with a simple dough that is rolled out and twisted into a beautiful shape. The dough is then coated in a mixture of cinnamon and sugar, giving it a sweet and spicy flavor that is sure to please.

To make these Cinnamon Sugar Twists, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/4 cup unsalted butter, cold and cut into small pieces
- 1/4 cup milk
- 1 egg, beaten
- 1/4 cup granulated sugar
- 1 tablespoon ground cinnamon

For the dough, combine the flour, sugar, salt, and baking powder in a large bowl. Add the cold butter and use a pastry cutter or your fingers to work the butter into the flour mixture until it resembles coarse crumbs. Add the milk and stir until the dough comes together.
Roll the dough out into a rectangle and cut it into strips. Twist each strip into a spiral shape and place them on a baking sheet lined with parchment paper. Brush the twists with the beaten egg and sprinkle them with the cinnamon sugar mixture.
Bake the Cinnamon Sugar Twists in a preheated oven at 375°F for 15-20 minutes, or until they are golden brown and crispy. Serve warm and enjoy!
These Cinnamon Sugar Twists are a perfect combination of sweet and spicy flavors. They are crispy on the outside and soft on the inside, making them a delightful treat for any occasion. This dish can be classified as a dessert and its main ingredients are flour, sugar, and cinnamon.
In conclusion, if you're looking for a quick and easy dessert that will satisfy your sweet tooth, try making these delicious Cinnamon Sugar Twists. They are sure to be a hit with your family and friends!