Chunky Vegetable Chicken Cacciatore

Chunky Vegetable Chicken Cacciatore is a hearty and flavorful Italian dish that is perfect for any occasion. This dish is made with tender chicken, fresh vegetables, and a rich tomato sauce that is sure to satisfy your taste buds.

To make this Chunky Vegetable Chicken Cacciatore, you will need the following ingredients per serving:

- 1 chicken breast, cut into chunks
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1/2 cup sliced mushrooms
- 1/2 cup diced zucchini
- 1/2 cup diced eggplant
- 1/2 cup tomato sauce
- 1/4 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste

To start, heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until browned on all sides, about 5 minutes. Remove the chicken from the skillet and set aside.
In the same skillet, add the onion, bell pepper, mushrooms, zucchini, and eggplant. Cook until the vegetables are tender, about 10 minutes. Add the tomato sauce, chicken broth, Italian seasoning, salt, and pepper. Stir to combine.
Return the chicken to the skillet and stir to coat with the sauce. Reduce the heat to low and simmer for 10-15 minutes, or until the chicken is cooked through and the sauce has thickened.
This Chunky Vegetable Chicken Cacciatore is a delicious and healthy meal that is perfect for any occasion. The dish is packed with fresh vegetables and tender chicken, and the rich tomato sauce adds a burst of flavor to every bite. The appearance of the dish is colorful and vibrant, with the different vegetables adding a pop of color to the plate. The taste is savory and satisfying, with the chicken and vegetables perfectly complementing each other.
Type: Italian Chicken
Main Ingredients: Chicken, Vegetables, Tomato Sauce