Chocolate Marshmallow Bagels

Chocolate Marshmallow Bagels are a delicious and indulgent treat that will satisfy your sweet tooth. These bagels are perfect for breakfast, brunch, or as a dessert. The combination of chocolate and marshmallow is simply irresistible, and the soft and chewy texture of the bagels makes them even more enjoyable.

To make these Chocolate Marshmallow Bagels, you will need the following ingredients per serving:

- 1 plain bagel
- 1 tablespoon of chocolate chips
- 1 tablespoon of mini marshmallows
- 1 teaspoon of butter

To start, preheat your oven to 350°F. Cut the bagel in half and place it on a baking sheet. Spread butter on each half of the bagel. Sprinkle the chocolate chips and mini marshmallows on top of the buttered bagel halves.
Bake the bagels in the oven for 5-7 minutes, or until the marshmallows are golden brown and the chocolate chips are melted. Remove from the oven and let cool for a few minutes before serving.
The appearance of these Chocolate Marshmallow Bagels is simply mouth-watering. The golden brown marshmallows and melted chocolate chips on top of the soft and chewy bagel make for a beautiful and appetizing dish.
As for the taste, these bagels are a perfect combination of sweet and savory. The chocolate and marshmallow add a delicious sweetness to the bagel, while the buttery and chewy texture of the bagel itself balances out the sweetness.
In summary, Chocolate Marshmallow Bagels are a delectable treat that are easy to make and perfect for any occasion. They are a type of dessert and the three main ingredients are bagel, chocolate chips, and mini marshmallows. Enjoy!