Chipotle Lime Steak and Shrimp Skewers

Chipotle Lime Steak and Shrimp Skewers are a delicious and easy-to-make dish that is perfect for any occasion. This dish is a perfect combination of juicy steak and succulent shrimp, marinated in a spicy and tangy chipotle lime sauce. The dish is perfect for grilling and can be served as an appetizer or a main course.

Ingredients:

- 1 lb. sirloin steak, cut into 1-inch cubes
- 1 lb. large shrimp, peeled and deveined
- 1/4 cup olive oil
- 1/4 cup lime juice
- 2 tbsp. honey
- 2 tbsp. chipotle peppers in adobo sauce, minced
- 2 cloves garlic, minced
- 1 tsp. cumin
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 8 skewers

Instructions:

1. In a large bowl, whisk together olive oil, lime juice, honey, chipotle peppers, garlic, cumin, salt, and black pepper.
2. Add the steak and shrimp to the bowl and toss to coat with the marinade. Cover and refrigerate for at least 30 minutes.
3. Preheat grill to medium-high heat.
4. Thread the steak and shrimp onto skewers, alternating between the two.
5. Grill the skewers for 3-4 minutes per side, or until the steak is cooked to your desired level of doneness and the shrimp is pink and opaque.
6. Serve the skewers hot, garnished with fresh cilantro and lime wedges.
Appearance and Taste:
The Chipotle Lime Steak and Shrimp Skewers are a beautiful combination of colors and textures. The juicy steak and succulent shrimp are perfectly grilled and coated in a spicy and tangy chipotle lime sauce. The dish has a smoky and slightly sweet flavor, with a hint of heat from the chipotle peppers. The dish is perfect for any occasion and is sure to impress your guests.
Type of Dish: Grilled Skewers
Main Ingredients: Steak, Shrimp, Chipotle Peppers