Chicken Parmesan Zucchini Noodles

Chicken Parmesan Zucchini Noodles - A Delicious Low-Carb Dish
Chicken Parmesan Zucchini Noodles is a mouth-watering low-carb dish that is perfect for those who are looking for a healthy and delicious meal. This dish is made with zucchini noodles, chicken, marinara sauce, and parmesan cheese. It is a great way to enjoy the flavors of chicken parmesan without the added carbs.

Ingredients (per serving):

- 1 medium zucchini, spiralized
- 1 boneless, skinless chicken breast, sliced
- 1/2 cup marinara sauce
- 1/4 cup shredded parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste

Cooking Tips:

- Use a spiralizer to make the zucchini noodles.
- Season the chicken with salt and pepper before cooking.
- Use a non-stick pan to prevent the chicken from sticking.

Cooking Process:

1. Heat the olive oil in a pan over medium-high heat.
2. Add the chicken and cook for 5-7 minutes or until browned.
3. Add the marinara sauce and simmer for 2-3 minutes.
4. Add the zucchini noodles and cook for 2-3 minutes or until tender.
5. Sprinkle the parmesan cheese over the top and serve.
Appearance and Taste:
Chicken Parmesan Zucchini Noodles is a colorful and appetizing dish that is sure to impress. The zucchini noodles are bright green and the chicken is golden brown. The marinara sauce adds a rich red color to the dish. The parmesan cheese adds a salty and nutty flavor that complements the chicken and zucchini noodles perfectly.
Type of Dish: Low-Carb Pasta
Main Ingredients: Zucchini, Chicken, Parmesan Cheese
In conclusion, Chicken Parmesan Zucchini Noodles is a delicious and healthy dish that is perfect for those who are looking for a low-carb meal. It is easy to make and packed with flavor. Give it a try and enjoy the taste of chicken parmesan in a new and exciting way!