Chicken Flan

Chicken Flan

Chicken Flan Recipe: A Delicious and Creamy Delight
Chicken Flan is a delectable dish that combines the savory taste of chicken with the creamy texture of flan. This dish is perfect for those who love to experiment with flavors and textures. In this recipe, we will show you how to make Chicken Flan that is sure to impress your guests.
Ingredients:

For the Flan:

- 1 cup heavy cream
- 1 cup milk
- 4 eggs
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste


For the Chicken:

- 2 chicken breasts, boneless and skinless
- 1 tablespoon olive oil
- 1/2 onion, chopped
- 2 garlic cloves, minced
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
Cooking Tips:

- Use a blender or food processor to mix the ingredients for the flan. This will ensure a smooth and creamy texture.
- Cook the chicken until it is golden brown on the outside and cooked through on the inside.
- Let the flan cool for a few minutes before serving. This will allow it to set and make it easier to slice.
Cooking Process:

1. Preheat the oven to 350°F.
2. In a large bowl, whisk together the heavy cream, milk, eggs, Parmesan cheese, salt, and pepper until well combined.
3. Heat the olive oil in a skillet over medium-high heat. Add the onion and garlic and cook until softened, about 3 minutes.
4. Add the chicken breasts to the skillet and season with thyme, salt, and pepper. Cook until golden brown on both sides, about 5 minutes per side.
5. Pour the flan mixture into a 9-inch baking dish. Place the chicken breasts on top of the flan mixture.
6. Bake for 30-35 minutes, or until the flan is set and the chicken is cooked through.
7. Let the Chicken Flan cool for a few minutes before slicing and serving.
Appearance and Taste:
Chicken Flan is a beautiful dish that combines the creamy texture of flan with the savory taste of chicken. The flan is smooth and creamy, while the chicken is golden brown on the outside and tender on the inside. The dish has a rich and satisfying flavor that is sure to please your taste buds.
Type of Dish: Savory Flan
Main Ingredients: Chicken, Heavy Cream, Eggs
In conclusion, Chicken Flan is a unique and delicious dish that is perfect for any occasion. With its creamy texture and savory taste, it is sure to be a hit with your family and friends. So why not give this recipe a try and see for yourself how delicious it can be?