Chicken and Cheese Quesadilla

Chicken and Cheese Quesadilla

Chicken and Cheese Quesadilla - A Delicious Mexican Delight
Chicken and Cheese Quesadilla is a mouth-watering Mexican dish that is perfect for any occasion. This dish is a perfect blend of juicy chicken, melted cheese, and crispy tortillas. If you are looking for a quick and easy recipe that is sure to impress your guests, then this is the perfect dish for you.

Ingredients (per serving):

- 2 flour tortillas
- 1/2 cup shredded cooked chicken
- 1/2 cup shredded cheese (cheddar or Mexican blend)
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup chopped cilantro
- 1/4 cup sour cream
- 1/4 cup salsa
- Salt and pepper to taste
- Cooking oil


Cooking Tips:

- Use a non-stick pan or griddle to cook the quesadillas.
- Don't overfill the tortillas with the filling, as it may spill out while cooking.
- Use a spatula to press down the quesadilla while cooking to ensure even cooking and melting of cheese.
Cooking Process:

1. Heat a non-stick pan or griddle over medium heat.
2. Place a tortilla on the pan and sprinkle half of the shredded cheese on one side of the tortilla.
3. Add the shredded chicken, diced tomatoes, onions, and cilantro on top of the cheese.
4. Sprinkle the remaining cheese on top of the filling.
5. Place the second tortilla on top of the filling and press down gently.
6. Cook the quesadilla for 2-3 minutes on each side or until the cheese is melted and the tortilla is crispy.
7. Cut the quesadilla into wedges and serve hot with sour cream and salsa.
Appearance and Taste:
Chicken and Cheese Quesadilla is a visually appealing dish with its golden-brown crispy tortilla and melted cheese oozing out of the filling. The combination of juicy chicken, melted cheese, and fresh vegetables gives it a burst of flavors that is sure to tantalize your taste buds. The sour cream and salsa add a tangy and creamy touch to the dish, making it a perfect appetizer or main course.
Type of Dish: Mexican Delight
Main Ingredients: Chicken, Cheese, Tortillas