Chicken Alfredo Mac and Cheese

Chicken Alfredo Mac and Cheese is a delicious and comforting dish that combines the best of both worlds. This dish is perfect for those who love the creamy and cheesy goodness of mac and cheese, but also crave the savory flavor of chicken Alfredo.
To make this dish, you will need the following ingredients per serving: 1/2 cup elbow macaroni, 1/2 cup cooked and shredded chicken breast, 1/4 cup heavy cream, 1/4 cup grated Parmesan cheese, 1/4 cup shredded mozzarella cheese, 1 tablespoon butter, 1 clove minced garlic, salt and pepper to taste.
To start, cook the macaroni according to package instructions and set aside. In a separate pan, melt the butter and sauté the garlic until fragrant. Add the cooked chicken and cook until browned. Pour in the heavy cream and stir until it starts to thicken. Add the Parmesan cheese and stir until melted. Season with salt and pepper to taste.
Next, add the cooked macaroni to the pan and stir until coated with the sauce. Sprinkle the shredded mozzarella cheese on top and broil in the oven until the cheese is melted and bubbly.
The Chicken Alfredo Mac and Cheese is a perfect combination of creamy, cheesy, and savory flavors. The dish is a type of pasta and chicken dish, with the main ingredients being elbow macaroni, chicken breast, and heavy cream.
To make this dish even more appetizing, you can garnish it with chopped parsley or basil. Serve it hot and enjoy the deliciousness of this comforting dish.