Cheesy Morning Casserole

Cheesy Morning Casserole is a delicious breakfast dish that is perfect for feeding a crowd. This savory casserole is packed with flavor and is sure to be a hit with everyone at the table.
To make this Cheesy Morning Casserole, you will need the following ingredients per serving: 2 slices of bread, 1 egg, 1/4 cup of milk, 1/4 cup of shredded cheddar cheese, 1/4 cup of cooked breakfast sausage, and salt and pepper to taste.
To start, preheat your oven to 350 degrees Fahrenheit. Grease a small baking dish with cooking spray. Cut the bread into small cubes and place them in the bottom of the baking dish. In a small bowl, whisk together the egg, milk, salt, and pepper. Pour the egg mixture over the bread cubes. Sprinkle the shredded cheese and cooked breakfast sausage over the top of the egg mixture.
Bake the casserole for 20-25 minutes, or until the eggs are set and the cheese is melted and bubbly. Remove from the oven and let cool for a few minutes before serving.
This Cheesy Morning Casserole is a perfect combination of savory and cheesy flavors. The bread cubes add a nice texture to the dish, while the breakfast sausage adds a delicious meaty flavor. The melted cheddar cheese on top is the perfect finishing touch.
In two words, this dish can be described as "Cheesy Casserole". The three main ingredients are bread, eggs, and cheese.
Overall, this Cheesy Morning Casserole is a delicious and easy breakfast dish that is perfect for feeding a crowd. It's sure to become a family favorite!