Cheesy Italian Pocket

Cheesy Italian Pocket - A Deliciously Cheesy Treat!
Looking for a quick and easy snack that's packed with flavor? Look no further than the Cheesy Italian Pocket! This mouth-watering dish is a perfect blend of gooey cheese, savory Italian spices, and crispy bread, making it a favorite among foodies everywhere.

To make this delicious snack, you'll need the following ingredients:

- 1 large pita bread
- 1/2 cup shredded mozzarella cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh basil
- 1/4 tsp garlic powder
- 1/4 tsp dried oregano
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. Cut the pita bread in half and open up the pocket. Sprinkle the shredded mozzarella cheese inside the pocket, followed by the diced tomatoes, red onion, and fresh basil. Sprinkle the garlic powder, dried oregano, salt, and pepper over the top.
Fold the pita bread in half, pressing down gently to seal the edges. Place the Cheesy Italian Pocket on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and bubbly.
When the Cheesy Italian Pocket is done, remove it from the oven and let it cool for a few minutes. Slice it into wedges and serve hot, garnished with additional fresh basil if desired.
This dish is perfect for a quick lunch or snack, and it's sure to satisfy your cravings for something cheesy and delicious. The combination of mozzarella cheese, fresh tomatoes, and fragrant Italian spices creates a flavor explosion that's hard to resist.
In just two words, the Cheesy Italian Pocket can be described as "cheesy goodness." Its three main ingredients are pita bread, mozzarella cheese, and fresh basil. So why not give this recipe a try and enjoy a deliciously cheesy treat today?