Cheesy Buffalo Chicken Dumpling Bake

Cheesy Buffalo Chicken Dumpling Bake is a mouth-watering dish that combines the flavors of buffalo chicken and cheesy dumplings. This dish is perfect for any occasion and is sure to be a crowd-pleaser.

To make this Cheesy Buffalo Chicken Dumpling Bake, you will need the following ingredients per serving:

- 1 cup cooked shredded chicken
- 1/4 cup buffalo sauce
- 1/4 cup cream cheese
- 1/4 cup shredded cheddar cheese
- 1/4 cup all-purpose flour
- 1/4 cup milk
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/4 tsp dried parsley
- 1/4 tsp dried dill
- 1/4 tsp dried chives

To start, preheat your oven to 375°F. In a mixing bowl, combine the cooked shredded chicken, buffalo sauce, and cream cheese. Mix well and set aside.
In another mixing bowl, combine the all-purpose flour, baking powder, salt, garlic powder, onion powder, dried parsley, dried dill, and dried chives. Mix well.
Add the milk to the dry ingredients and mix until a dough forms.
Take a spoonful of the dough and flatten it in your hand. Place a spoonful of the chicken mixture in the center of the flattened dough and wrap the dough around the chicken mixture, forming a dumpling. Repeat until all the dough and chicken mixture is used up.
Place the dumplings in a baking dish and sprinkle the shredded cheddar cheese on top. Bake in the preheated oven for 20-25 minutes, or until the dumplings are golden brown and the cheese is melted and bubbly.
The Cheesy Buffalo Chicken Dumpling Bake is a delicious and satisfying dish that is perfect for any occasion. The buffalo sauce adds a spicy kick to the dish, while the cream cheese and cheddar cheese provide a creamy and cheesy flavor. The dumplings are soft and fluffy, and the chicken is tender and flavorful. This dish is sure to be a hit with anyone who loves buffalo chicken and cheesy dumplings.
Type of dish: Baked Dumplings
Main ingredients: Chicken, Buffalo Sauce, Cheese