Cheesy Beef and Bean Wrap
Cheesy Beef and Bean Wrap - A Delicious and Easy-to-Make Dish!
Looking for a quick and tasty meal that's packed with flavor? Look no further than the Cheesy Beef and Bean Wrap! This dish is perfect for busy weeknights or lazy weekends, and it's sure to satisfy even the pickiest eaters.
To make this delicious wrap, you'll need the following ingredients:
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 cup shredded cheddar cheese
- 1/2 cup salsa
- 1/4 cup sour cream
- 4 large flour tortillas
- Salt and pepper, to taste
To start, brown the ground beef in a large skillet over medium-high heat. Once the beef is cooked through, add the black beans and stir to combine. Season with salt and pepper to taste.
Next, warm the tortillas in the microwave or on a griddle. Spread a spoonful of salsa on each tortilla, then top with a generous scoop of the beef and bean mixture. Sprinkle shredded cheddar cheese over the top of the beef and beans.
Finally, add a dollop of sour cream to each wrap, then roll up tightly. Serve immediately, garnished with additional salsa and sour cream if desired.
This Cheesy Beef and Bean Wrap is a perfect combination of savory beef, hearty beans, and gooey melted cheese. The salsa and sour cream add a tangy kick that balances out the richness of the cheese and beef. The appearance of the dish is colorful and appetizing, with the bright red of the salsa and the golden brown of the tortilla.
In summary, the Cheesy Beef and Bean Wrap is a delicious and easy-to-make dish that's perfect for any occasion. It's a type of Tex-Mex dish and its 3 main ingredients are ground beef, black beans, and cheddar cheese. Follow these simple steps and enjoy a tasty and satisfying meal in no time!
