Cheese Knish
Cheese Knish Recipe: A Delicious Appetizer for Any Occasion
Looking for a tasty appetizer that will impress your guests? Look no further than the Cheese Knish! This savory pastry is filled with a delicious mixture of cheese and potatoes, making it the perfect snack for any occasion.
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup vegetable oil
- 1/2 cup warm water
- 1/2 teaspoon salt
- 2 cups mashed potatoes
- 1 cup shredded cheddar cheese
- 1/4 cup chopped onion
- 1/4 cup chopped parsley
- 1 egg, beaten
Serving: 12 pieces
Cooking Tips:
- Make sure to use warm water when mixing the dough. This will help it come together more easily.
- Don't overwork the dough. Mix it until it just comes together, then let it rest for a few minutes before rolling it out.
- Use a sharp knife to cut the knishes into pieces before baking. This will help them cook evenly.
Instructions:
1. In a large bowl, mix together the flour, oil, water, and salt until a dough forms. Knead the dough for a few minutes, then cover it and let it rest for 30 minutes.
2. In a separate bowl, mix together the mashed potatoes, cheese, onion, and parsley.
3. Preheat your oven to 375°F.
4. Roll out the dough on a floured surface until it's about 1/8 inch thick. Cut the dough into 12 equal pieces.
5. Spoon a heaping tablespoon of the potato mixture onto each piece of dough. Fold the dough over the filling and pinch the edges to seal.
6. Brush the tops of the knishes with the beaten egg.
7. Bake the knishes for 25-30 minutes, or until they're golden brown.
Appearance and Taste:
The Cheese Knish is a beautiful golden-brown pastry with a crispy exterior and a soft, cheesy filling. The combination of mashed potatoes, cheddar cheese, onion, and parsley creates a savory flavor that's sure to please any palate. The knishes are perfect for serving as an appetizer or snack, and they're sure to be a hit at any party or gathering.
Type: Savory Pastry
Main Ingredients: Potatoes, Cheese, Flour
In conclusion, the Cheese Knish is a delicious and easy-to-make appetizer that's perfect for any occasion. With its crispy exterior and savory filling, it's sure to be a hit with your guests. So why not give it a try today?
