Charred Corn and Cheese Buns
Charred Corn and Cheese Buns - A Delicious Twist on Classic Buns
Looking for a unique and delicious twist on classic buns? Look no further than these mouth-watering Charred Corn and Cheese Buns! Made with a combination of fresh corn, gooey cheese, and a variety of other flavorful ingredients, these buns are sure to be a hit with anyone who loves a good, hearty meal.
To make these delicious buns, you'll need the following ingredients:
- 2 cups all-purpose flour
- 1/2 cup cornmeal
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 1/2 cup milk
- 1 egg
- 1 cup charred corn kernels
- 1 cup shredded cheddar cheese
- 1/4 cup chopped fresh chives
To start, preheat your oven to 375 degrees F. In a large mixing bowl, combine the flour, cornmeal, sugar, baking powder, and salt. Add the chilled butter and use a pastry cutter or your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs.
In a separate bowl, whisk together the milk and egg. Add the wet ingredients to the dry ingredients and stir until just combined. Fold in the charred corn kernels, shredded cheddar cheese, and chopped chives.
Divide the dough into 8 equal portions and shape each portion into a ball. Place the balls onto a baking sheet lined with parchment paper and bake for 20-25 minutes, or until the buns are golden brown and cooked through.
Once the buns are done, remove them from the oven and let them cool for a few minutes before serving. These buns are best served warm, with a dollop of butter or a drizzle of honey.
In terms of appearance, these Charred Corn and Cheese Buns are golden brown and have a slightly crispy exterior. The interior is soft and fluffy, with pockets of melted cheese and bursts of sweet corn flavor. The chives add a subtle hint of freshness and color to the buns, making them as visually appealing as they are delicious.
Overall, these Charred Corn and Cheese Buns are a perfect combination of savory and sweet, and are sure to be a hit with anyone who loves a good, hearty meal. So why not give them a try today and see for yourself just how delicious they can be?
Type of dish: Savory Buns
Main ingredients: Charred corn, Cheese, Chives