Char Siu Rice Noodle Soup

Char Siu Rice Noodle Soup is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender char siu pork, rice noodles, and flavorful broth that will leave you feeling satisfied and full.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of cooked rice noodles
- 1/4 cup of sliced char siu pork
- 1/4 cup of sliced green onions
- 1/4 cup of sliced mushrooms
- 1/4 cup of bean sprouts
- 1/4 cup of sliced carrots
- 1/4 cup of sliced celery
- 1/4 cup of sliced red bell pepper
- 1/4 cup of sliced yellow bell pepper
- 1/4 cup of sliced onion
- 1/4 cup of chopped cilantro
- 1/4 cup of chopped garlic
- 1/4 cup of chopped ginger
- 1/4 cup of soy sauce
- 1/4 cup of hoisin sauce
- 1/4 cup of chicken broth
- 1/4 cup of water

To start, cook the rice noodles according to the package instructions and set aside. In a large pot, sauté the garlic and ginger until fragrant. Add the sliced pork and cook until browned. Add the sliced vegetables and cook until tender. Add the soy sauce, hoisin sauce, chicken broth, and water. Bring to a boil and let simmer for 10 minutes.
To serve, place the cooked rice noodles in a bowl and pour the soup over them. Top with chopped cilantro and green onions.
This dish is a perfect combination of savory and sweet flavors. The char siu pork adds a smoky and slightly sweet flavor to the dish, while the vegetables and broth provide a savory and comforting taste. The appearance of the dish is colorful and vibrant, with the different vegetables adding a pop of color to the soup.
Overall, Char Siu Rice Noodle Soup is a delicious and satisfying dish that is perfect for any occasion. It is a type of soup and its 3 main ingredients are char siu pork, rice noodles, and vegetables.