Char Siu

Char Siu Recipe: How to Make Delicious Chinese BBQ Pork
Char Siu is a popular Chinese dish that is loved by many. This succulent and flavorful BBQ pork is a must-try for anyone who loves Chinese cuisine. In this recipe, we will show you how to make Char Siu at home with detailed composition of ingredients by serving, cooking tips, and a description of the cooking process, appearance, and taste of the dish.

Ingredients (serves 4):

- 1 lb. pork shoulder or pork belly, cut into strips
- 1/4 cup soy sauce
- 1/4 cup hoisin sauce
- 1/4 cup honey
- 1/4 cup Shaoxing wine or dry sherry
- 1 tbsp. Chinese five-spice powder
- 1 tbsp. sesame oil
- 2 cloves garlic, minced
- 1-inch piece ginger, grated
- Red food coloring (optional)

Cooking Tips:

- Marinate the pork for at least 4 hours or overnight for maximum flavor.
- Use a meat thermometer to ensure the pork is cooked to an internal temperature of 145°F.
- Baste the pork with the marinade every 10-15 minutes while cooking to keep it moist and flavorful.

Instructions:

1. In a large bowl, whisk together the soy sauce, hoisin sauce, honey, Shaoxing wine, Chinese five-spice powder, sesame oil, garlic, ginger, and red food coloring (if using).
2. Add the pork strips to the marinade and toss to coat. Cover and refrigerate for at least 4 hours or overnight.
3. Preheat the oven to 375°F. Line a baking sheet with foil and place a wire rack on top.
4. Remove the pork from the marinade and place it on the wire rack. Reserve the marinade.
5. Bake the pork for 20-25 minutes, basting with the reserved marinade every 10-15 minutes, until the internal temperature reaches 145°F.
6. Remove the pork from the oven and let it rest for 5 minutes before slicing and serving.
Appearance and Taste:
Char Siu is a beautiful dish with a deep red color and a shiny glaze. The pork is tender and juicy with a sweet and savory flavor that is enhanced by the Chinese five-spice powder. The sesame oil and ginger add a subtle depth of flavor that makes this dish truly irresistible.
Type of Dish: Chinese BBQ Pork
Main Ingredients: Pork, Soy Sauce, Hoisin Sauce
In conclusion, Char Siu is a delicious and easy-to-make Chinese dish that is perfect for any occasion. With this recipe, you can enjoy the authentic flavors of this classic dish in the comfort of your own home. So, go ahead and give it a try!