Caribbean Pineapple Jerky

Caribbean Pineapple Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is a combination of sweet and savory flavors that will leave your taste buds wanting more. The main ingredient in this recipe is pineapple, which is a great source of vitamin C and antioxidants. The addition of Caribbean spices gives this dish a unique and flavorful twist.

To make Caribbean Pineapple Jerky, you will need the following ingredients:

- 1 pineapple, peeled and sliced into thin strips
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp ground ginger
- 1/2 tsp cayenne pepper


To prepare the dish, start by preheating your oven to 170°F. In a large bowl, mix together the soy sauce, brown sugar, garlic powder, onion powder, ground ginger, and cayenne pepper. Add the pineapple strips to the bowl and toss to coat evenly.
Arrange the pineapple strips on a baking sheet lined with parchment paper. Bake in the preheated oven for 4-6 hours, or until the pineapple is dried and slightly chewy.
The appearance of Caribbean Pineapple Jerky is golden brown and slightly caramelized. The taste is a perfect balance of sweet and savory, with a hint of spice from the Caribbean seasoning. This dish is perfect for snacking on the go or as a healthy appetizer for your next party.
Type: Snack, Appetizer
Ingredients:

- Pineapple
- Soy sauce
- Brown sugar
Enjoy this delicious and healthy Caribbean Pineapple Jerky recipe today!