Cajun Style Shrimp Jerky

Cajun Style Shrimp Jerky is a delicious and healthy snack that is perfect for any occasion. This dish is a great way to enjoy the flavors of Cajun cuisine in a unique and tasty way. To make this dish, you will need the following ingredients:

- 1 pound of shrimp, peeled and deveined
- 1/4 cup of soy sauce
- 1/4 cup of Worcestershire sauce
- 1/4 cup of brown sugar
- 1 tablespoon of Cajun seasoning
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1/2 teaspoon of cayenne pepper

To start, mix together the soy sauce, Worcestershire sauce, brown sugar, Cajun seasoning, garlic powder, onion powder, and cayenne pepper in a large bowl. Add the shrimp to the bowl and toss to coat evenly. Cover the bowl with plastic wrap and refrigerate for at least 2 hours, or overnight.
Preheat your oven to 175 degrees F. Line a baking sheet with parchment paper. Remove the shrimp from the marinade and pat dry with paper towels. Place the shrimp on the prepared baking sheet, making sure they are not touching each other.
Bake the shrimp for 3-4 hours, or until they are dry and chewy. The cooking time will depend on the size of the shrimp and the humidity in your kitchen. Once the shrimp are done, remove them from the oven and let them cool completely.
Cajun Style Shrimp Jerky is a perfect snack for any time of day. It is a great source of protein and is low in fat and calories. The shrimp are coated in a delicious blend of spices and seasonings, giving them a bold and flavorful taste. The texture is chewy and satisfying, making it a great snack to munch on throughout the day.
Type: Snack
Ingredients: Shrimp, Soy Sauce, Worcestershire Sauce
Taste: Bold and Flavorful