Cajun Gumbo

Cajun Gumbo is a classic Louisiana dish that is packed with flavor and spice. This hearty stew is made with a variety of meats, vegetables, and spices, and is perfect for a cozy dinner on a chilly evening.

To make Cajun Gumbo, you will need the following ingredients per serving:

- 1/4 cup vegetable oil
- 1/4 cup all-purpose flour
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped celery
- 2 cloves garlic, minced
- 1/2 cup chopped andouille sausage
- 1/2 cup chopped chicken
- 1/2 cup chopped shrimp
- 1/2 cup chopped okra
- 1/2 cup canned diced tomatoes
- 1/2 cup chicken broth
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried oregano
- 1 bay leaf
- Cooked rice, for serving


To start, heat the vegetable oil in a large pot over medium heat. Add the flour and stir constantly until the mixture turns a dark brown color, about 10-15 minutes. Add the onion, bell pepper, celery, and garlic, and cook until the vegetables are soft, about 5-7 minutes.
Add the andouille sausage, chicken, and shrimp to the pot, and cook until the meats are browned, about 5-7 minutes. Add the okra, diced tomatoes, chicken broth, salt, cayenne pepper, paprika, thyme, oregano, and bay leaf, and stir to combine.
Bring the mixture to a boil, then reduce the heat to low and simmer for 30-45 minutes, stirring occasionally. Remove the bay leaf before serving.
To serve, spoon the Cajun Gumbo over a bed of cooked rice. The dish should have a thick, stew-like consistency and a deep, rich flavor. The combination of meats, vegetables, and spices creates a complex and satisfying taste that is sure to please.
Cajun Gumbo is a hearty stew that is perfect for a cozy dinner on a chilly evening. This dish is packed with flavor and spice, and is made with a variety of meats, vegetables, and spices. The combination of andouille sausage, chicken, and shrimp creates a rich and satisfying taste, while the okra and diced tomatoes add a touch of sweetness and acidity. The spices, including cayenne pepper, paprika, thyme, and oregano, give the dish a deep, complex flavor that is sure to please. Overall, Cajun Gumbo is a delicious and comforting dish that is perfect for any occasion.
Type of dish: Cajun Stew
Main ingredients: Andouille sausage, chicken, shrimp