Cajun-style Gumbo Etouffee Sensation
Cajun-style Gumbo Etouffee Sensation is a mouth-watering dish that will leave you craving for more. This classic Cajun recipe is a perfect blend of flavors and spices that will tantalize your taste buds. This dish is a perfect combination of seafood, vegetables, and spices that will make your taste buds dance with joy.
Ingredients (serves 4):
- 1 lb. shrimp, peeled and deveined
- 1 lb. crawfish tails
- 1 lb. chicken breast, cut into small pieces
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 celery stalks, chopped
- 4 garlic cloves, minced
- 1/4 cup all-purpose flour
- 1/4 cup vegetable oil
- 2 cups chicken broth
- 1 can diced tomatoes
- 1 tsp. Cajun seasoning
- 1 tsp. dried thyme
- 1 tsp. dried oregano
- Salt and pepper, to taste
- Cooked rice, for serving
Cooking Tips:
- Use fresh seafood for the best flavor.
- Make sure to devein the shrimp properly.
- Use a heavy-bottomed pot to prevent burning.
- Stir the roux constantly to prevent burning.
Instructions:
1. In a heavy-bottomed pot, heat the vegetable oil over medium heat. Add the flour and stir constantly until the roux turns a dark brown color.
2. Add the onion, bell pepper, celery, and garlic to the pot and cook until the vegetables are soft.
3. Add the chicken broth, diced tomatoes, Cajun seasoning, thyme, and oregano to the pot and stir well.
4. Add the chicken, shrimp, and crawfish tails to the pot and stir well.
5. Bring the mixture to a boil, then reduce the heat and simmer for 20-30 minutes, or until the chicken is cooked through and the seafood is tender.
6. Season with salt and pepper to taste.
7. Serve the gumbo etouffee over cooked rice.
Appearance and Taste:
Cajun-style Gumbo Etouffee Sensation is a hearty and flavorful dish that is sure to impress. The dish has a rich brown color and is filled with chunks of chicken, shrimp, and crawfish tails. The aroma of the spices and vegetables will make your mouth water. The taste is a perfect blend of savory and spicy flavors that will leave you wanting more.
Type of Dish: Seafood Stew
Main Ingredients: Shrimp, Crawfish Tails, Chicken Breast
