Buttermilk Ranch Fried Chicken

Buttermilk Ranch Fried Chicken is a delicious and crispy dish that is perfect for any occasion. This dish is a combination of juicy chicken, tangy buttermilk, and flavorful ranch seasoning. It is a perfect blend of flavors that will leave your taste buds craving for more.

To make this mouth-watering dish, you will need the following ingredients:

- 4 chicken breasts
- 2 cups buttermilk
- 1 packet ranch seasoning mix
- 2 cups all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Vegetable oil for frying

To start, marinate the chicken breasts in buttermilk and ranch seasoning mix for at least 2 hours or overnight. In a separate bowl, mix together the flour, paprika, garlic powder, onion powder, salt, and pepper.
Heat the vegetable oil in a deep frying pan over medium-high heat. Take the chicken breasts out of the buttermilk mixture and coat them in the flour mixture. Shake off any excess flour and carefully place the chicken in the hot oil.
Fry the chicken for about 6-8 minutes on each side or until golden brown and crispy. Once done, remove the chicken from the oil and place it on a paper towel-lined plate to drain any excess oil.
The Buttermilk Ranch Fried Chicken is now ready to be served. This dish is perfect for any occasion and can be served with your favorite sides such as mashed potatoes, coleslaw, or corn on the cob.
This dish is a perfect combination of crispy and juicy chicken with a tangy and flavorful ranch seasoning. The appearance of the dish is golden brown and crispy on the outside and juicy on the inside. The taste is savory, tangy, and flavorful, making it a perfect comfort food.
Type of dish: Fried Chicken
Main ingredients: Chicken, Buttermilk, Ranch seasoning mix.