Buttermilk-Battered Chicken
Buttermilk-Battered Chicken is a classic Southern dish that is sure to satisfy your cravings for something crispy and delicious. This dish is perfect for any occasion, whether it's a family dinner or a backyard barbecue. The key to making the perfect Buttermilk-Battered Chicken is to use fresh ingredients and follow the recipe carefully.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 cups buttermilk
- 2 cups all-purpose flour
- 1 tablespoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon salt
- 1 teaspoon black pepper
- Vegetable oil, for frying
Serves: 4
Cooking Tips:
- Marinate the chicken in buttermilk for at least 2 hours, or overnight for best results.
- Use a deep-fry thermometer to ensure the oil is at the right temperature (350°F) before frying.
- Don't overcrowd the pan when frying the chicken, as this will lower the temperature of the oil and result in soggy chicken.
Instructions:
1. In a large bowl, whisk together the buttermilk, garlic powder, paprika, salt, and black pepper.
2. Add the chicken breasts to the bowl and toss to coat. Cover and refrigerate for at least 2 hours, or overnight.
3. In a separate bowl, mix together the flour, garlic powder, paprika, salt, and black pepper.
4. Heat the vegetable oil in a large, deep skillet over medium-high heat until it reaches 350°F.
5. Remove the chicken from the buttermilk mixture and dredge in the flour mixture, shaking off any excess.
6. Carefully place the chicken in the hot oil and fry for 6-8 minutes per side, or until golden brown and cooked through.
7. Remove the chicken from the oil and place on a wire rack to drain any excess oil.
8. Serve hot with your favorite dipping sauce.
Appearance and Taste:
Buttermilk-Battered Chicken is a crispy, golden brown dish that is sure to impress. The chicken is juicy and tender on the inside, with a crunchy coating on the outside. The buttermilk marinade adds a tangy flavor to the chicken, while the spices in the flour mixture give it a delicious kick. This dish is perfect for anyone who loves fried chicken, and it's sure to become a family favorite.
Type of Dish: Fried Chicken
Main Ingredients: Chicken, Buttermilk, Flour