Recipes PRO - Buffalo Chicken Calzone

Buffalo Chicken Calzone

Buffalo Chicken Calzone is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a type of Italian-American cuisine that combines the flavors of buffalo chicken and calzone. The main ingredients of this dish are chicken, buffalo sauce, mozzarella cheese, and pizza dough.

To make this dish, you will need the following ingredients:

- 1 pound of pizza dough
- 2 cups of cooked and shredded chicken
- 1/2 cup of buffalo sauce
- 1 cup of shredded mozzarella cheese
- 1/4 cup of blue cheese dressing
- 1/4 cup of chopped green onions

To start, preheat your oven to 425 degrees Fahrenheit. Roll out the pizza dough into a large circle and place it on a baking sheet. In a bowl, mix together the shredded chicken and buffalo sauce. Spread the chicken mixture over half of the pizza dough, leaving a small border around the edge. Sprinkle the shredded mozzarella cheese over the chicken mixture.
Fold the other half of the pizza dough over the chicken and cheese, and press the edges together to seal the calzone. Use a fork to crimp the edges and poke a few holes in the top of the calzone to allow steam to escape. Bake the calzone for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Once the calzone is done, remove it from the oven and let it cool for a few minutes. Drizzle the blue cheese dressing over the top of the calzone and sprinkle the chopped green onions over the dressing. Slice the calzone into wedges and serve hot.
This Buffalo Chicken Calzone is a perfect combination of spicy buffalo chicken and cheesy goodness. The crust is crispy on the outside and soft on the inside, and the filling is packed with flavor. This dish is perfect for a quick and easy dinner or as a party appetizer. Try it today and enjoy the delicious taste of Buffalo Chicken Calzone!
Type: Italian-American cuisine